Hey — guess what? IBK (that’s Itsy-Bitsy Kitchen) just turned six months old a couple of weeks ago. I only realized it two days ago, so I decided to celebrate the belated half-birthday with cupcakes. Not ordinary cupcakes, though: these are inspired by the legendary Ben & Jerry’s flavor Chubby Hubby. If you haven’t met … Read more

Today I’m sharing a versatile, easy-to-follow recipe for Georgia Peach Cobbler that you can adapt to suit your tastes. The cobbler highlights ripe peaches with a lightly spiced filling and a tender, buttery biscuit topping. Below I explain the simple method and offer options so you can control fruit-to-topping ratio, sweetness and texture. When the … Read more

Looking for easy summer lunches to take on days out? Whether you’re heading to the park, the zoo, or a family outing, portable lunches make life simpler and more enjoyable. There’s nothing wrong with a classic cheddar or ham sandwich—many kids would eat one every day. But if you want variety this summer, here are … Read more

Tuna grain bowls are a fresh, satisfying twist on traditional tuna dishes. They combine cooked whole grains—such as quinoa, farro, or brown rice—with tuna, crisp vegetables, creamy avocado, and a bright dressing to create a balanced meal that’s both nutritious and flavorful. The contrast of textures—from chewy grains to crunchy radishes and silky avocado—keeps every … Read more

These Smoked Pig Shots are an irresistible appetizer or snack: smoked sausage slices wrapped in bacon and filled with a chipotle‑spiked cream cheese mixture. They’re smoky, creamy, slightly sweet from a finishing drizzle, and perfect for backyard barbecues or game day gatherings. Table of Contents What are Pig Shots? Ingredients needed for these Smoked Pig … Read more

This slow cooker lemon herb whole chicken is incredibly juicy and full of flavor, yet very simple to prepare. It’s an easy, family-friendly meal that works especially well when you don’t want to heat the oven. Why You’ll Love This This slow cooker whole chicken produces tender, fall-off-the-bone meat with bright lemon and herb notes. … Read more

Chicken Teriyaki Rice Bowls is a simple, satisfying weeknight dinner featuring homemade teriyaki sauce, bite-sized chicken, and tender vegetables served over fluffy white rice. The homemade sauce coats both the chicken and the vegetables for bold teriyaki flavor. Quick Look: Chicken Teriyaki Rice Bowls Ready In: 35 Minutes Serves: 4 Calories: 680 Main Ingredients: boneless … Read more

Pecan Pie Balls are an easy no-bake bite that tastes just like pecan pie. These small truffles combine a rich, sweet filling with a pleasant nutty crunch, making them ideal for holiday dessert tables, bake exchanges, or edible gifts. Make a batch this season—friends and family always go nuts for these. They’re simple to prepare, … Read more

Yesterday I decided to make lasagna but discovered I didn’t have a package of noodles, so I quickly made gluten-free lasagna sheets from my gluten-free egg noodle recipe. They came together in no time. Even without a proper rolling pin it only took a couple of minutes to roll the dough. The trick is grabbing … Read more

I always seem to have a few overripe bananas on the counter. Sometimes I peel and freeze them for smoothies, sometimes I bake banana bread or banana muffins, and sometimes I make this banana crumb cake with caramel rum sauce. The cake is incredibly moist, topped with large, buttery crumb pieces, and finished with a … Read more